NCD001 Imperial Pu'er
Firsd Tea’s pu-er tea is a shu pu-er produced on the Pu’er Village area of, Yunnan Province. It has a reddish-brown appearance and it is red, dense and bright when infused. It has a special aged aroma and a sweet mellow taste. The process of manufacturing shu (ripened) pu-ers involves oxidation with subsequent pile fermentation for at least 45 days.
Contains caffeine. Allergen free. Non-GMO.
Part of our Smallholder Select teas
USDA Organic, Fair Trade, Kosher, Rainforest
It has a reddish-brown appearance and it is red, dense and bright when infused. It has a special aged aroma and a sweet mellow taste.
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